This little nugget is the best solution for a small family that want some delicious free-range ham on their Christmas plate.
Peter Bouchier has been crafting their irresistible Christmas hams in Melbourne for over 30 years. They use APIQ accredited, free range pork sourced from St Bernard’s Free Range in the Northern Grampians and Riverina and is produced with the philosophy of ‘only the very best will do’.
Their award winning hams are smoked over beechwood, using traditional methods and care, giving you a premium and delicious ham that is essential to your Christmas feast.
Approximately 1kg in weight , please note this is shoulder not off the leg of a ham-texture does vary
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Visit Us :
Shop 17-20, Dairy Hall,
Queen Victoria Market
Melbourne Australia
Call Us: 0408 538 606
Email Us: deli@billsfarm.com.au
SKU: 104
$45.00Price
$45.00 per 1 Kilogram
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Pre Order for Christmas pick up 15th-24th Dec at store or for Delivery 17th, 18th or 21st Dec. Nominate on checkout.
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