• Perfect for the big family that want a traditional bone-in (off-the-bone) full ham sitting impressively on your Christmas table.

  • Peter Bouchier has been crafting their irresistible Christmas hams in Melbourne for over 30 years. They use APIQ accredited, free range pork sourced from St Bernard’s Free Range in the Northern Grampians and Riverina and is produced with the philosophy of ‘only the very best will do’.

  • Their award winning hams are smoked over beechwood, using traditional methods and care, giving you a premium and delicious ham that is essential to your Christmas feast.

  • Approximately 7.5-8kg in weight.

7.5 - 8kg Peter Bouchier Free Range Bone-in Whole Ham by St Bernard

SKU: 101
$235.00Price
  • PLEASE STATE YOUR PREFERRED DELIVERY/PICK-UP DATE AND APPROXIMATE TIME IN SPACE PROVIDED AT E-SHOP CHECKOUT.

     

    We will deliver right to your home on any day up to Tuesday 22nd December. We cannot do deliveries on Wednesday 23rd or Thursday 24th.

     

    It's FREE delivery if you are within 10km* It's $10 between 10-20km or $20 between 20-40km. Sorry, but we cannot deliver beyond 40km (except for Geelong CBD and surrounding suburbs where delivery will be a flat $10. Choose your delivery distance at checkout.

     

    Alternatively....between 19th-24th December you can pickup from our shop or use the Queen Vic Market pick-up zone on Queen Street during our operating hours. For more information go to www.qvm.com.au/pickup.

©2018 by Bill's Farm. Proudly created with Wix.com